Festive Fayre 2019

Served Throughout December

Enjoy a fabulous festive celebration menu at lunchtime and in the evening everyday (except Sunday lunchtime)


Festive Lunch served 12 noon till 2.30pm

Festive Dinner served 6pm till 9.30pm

                £14.95pp 2 courses                

£19.95pp 3 courses



Roasted Tomato & Red Pepper Soup (V)
Blistered Cherry Tomato – Balsamic Oil – Petit Pain (GF,LF)
Ham Hock & Caper Terrine (GF)
Piccalilli – Ciabatta Croute – Dressed Leaves
Smoked Mackerel Pate (GF)
Pickled Vegetables – Horseradish Cream – Crisp Breads
Traditional Turkey Breast
Pigs in Blankets – Sage & Cranberry Stuffing – Roast Gravy (GF,LF)
Slow Braised Blade of Beef
Roasted Root Vegetables – Parsnip Crisps – Wild Mushroom Sauce (GF,LF)
Spiced Lentil, Nut & Vegetable Roast (V)
Roasted Roots – Sage Vegetable Gravy
Roasted Hake Fillet
Pancetta wrapped Green Beans – Sautéed New Potatoes – Caper & Dill Beurre Blanc (GF)
Chocolate & Bailey’s Torte (V)
Irish Cream Ice cream
Clementine Posset
Chantilly Cream – Gingerbread Biscuit (GF)
Christmas Bread & Butter Pudding
Layers of Brioche, Panettone & Christmas Pudding – Brandy Sauce
(Vegan option available on request)
A £5.00 per person non refundable, non transferable deposit is required at the time of booking
Please call 01905 756565 or email info@thepeartree.co.uk

Special offers & events

  • The Pear Tree Inn & Country Hotel,
    WR3 8SY
  • Tel: 01905 756565
    Fax: 01905 756777